Quality Control Team Supervisor

  • Full Time
  • Anchorage, Alaska
  • $18-$25 per hour USD / Year
  • Salary: $18-$25 per hour

Website https://srvcstaffing.com/ SRVC Staffing Agency


Job Description: 

Responsible for Supervising the Quality Control Team under the guidance of the Warehouse Manager including (but not limited to) scheduling, day-to-day execution, and personnel management. The Quality Team must inspect the fresh product and alert the divisional departments to any quality problems. In charge of gathering the data required to contact suppliers and make claims if a quality problem should occur. Members of the quality team are obligated to inform all departments of any quality problems upon receipt and any overstock products to the appropriate parties. This role’s duty is to work in tandem with the repack team to ensure that quality runs are finished on schedule.

Duties and Responsibilities:

  • Oversee and direct the Quality Team
  • Using USDA and customer specifications, grade product for quality, condition, weights, and size.
  • Understand the use of the tools needed for quality inspections to include sizers, scales, calipers, and other measuring devices.
  • Communicate through voice and data the results of the findings.
  • Select specific lots of produce to be run by the repack team
  • Be prepared to obtain the photographs and document the necessary data to file claims with vendors.
  • Execute the Charlie’s Produce standard QA /QC sheet in both written and digital form.
  • Collaborate with all the sales, operations and purchasing teams requiring this information and other Charlie’s Produce quality personnel on specific quality issues requiring resolution.
  • Collaborate with the Food Safety Manager for needed federal and third party inspections to ensure resolution of issue(s).
  • Collaborate with the repack team regarding any specific concerns with quality assurance on product (i.e. size concerns, bruising, etc) in order to help the provider better serve Charlie’s Produce
  • Execute quality checks on the product in the warehouse and monitor product integrity and product rotations
  • As required conduct quality classes for packers and or managers teaching the specifics of produce quality.
  • Execute spot quality checks in coordination with the operations manager, inventory control, and production manager
  • Work with the Charlie’s Produce management team in order to enhance and improve all the quality functions throughout.
  • Responsible for Quality and Food Safety
  • Able to lift 40-60 pounds frequently
  • Other duties as assigned


Desired Minimum Qualifications:

  • Knowledge of Perishable Agricultural Commodities Act (PACA) produce industry and regulations.
  • Ability to learn the Power Enterprise and Power Warehouse systems
  • Ability to execute Microsoft Excel spreadsheets.
  • Ability to use a Microsoft Outlook for email communication.
  • Ability to read and write English
  • Some Spanish speaking ability a plus.
  • Able to stand for long periods of time.
  • 1 year of Fork lift and power equipment experience
  • Perform quality work within deadlines with or without direct supervision.
  • Interact professionally with other employees, customers and suppliers.
  • Work effectively as a team contributor on all assignments.
  • Work independently while understanding the necessity for communicating and coordinating work efforts with other managers, employees and organizations.

For interested applicants, you can apply here on our website or send us a direct email at recruit@srvcstaffing.com.

To apply for this job email your details to chenee.3xb@gmail.com